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I added flour, yeast, salt, sugar, vanilla sugar in a large bowl. Then I added butter, 2 eggs, 2 tablespoons milk and kneaded well.
Then I added cold.
I peeled the apples, put them on the grater.
In a pan I put the apples to harden with 150 gr. sugar. Then I added cinnamon over them.
I took them off the fire.
In a 24/24 cm shape, spread half of the dough, then spread the hardened apples over the dough. And on top, spread the other half of the dough.
I made it in a round shape, as I only receive the ordered one on Tuesday.
I put it in the preheated oven, I let it bake at 200 °, about 35 minutes.
Supervise baking, each oven bakes differently.
When ready, leave to cool a little, then powder on top with powdered sugar.