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Chiftelute bread

Chiftelute bread



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Mix the minced meat together with: crushed garlic, pickled pine in water and then squeezed, 1 egg, parsley, salt and pepper. from the obtained mixture balls are formed in the palm. The balls are then rolled in breadcrumbs. After we put the balls in breadcrumbs we will give them through beaten egg as for the omelet and then we will fry them in hot oil.